Level up your ganache covered cakes with this amazing BWB Triangular Origami Texture Mould. This mould has a beautiful triangular liked texture that will transfer onto your cakes with ease.
These incredible BWB Moulds are made using high quality food safe plastic and are super easy to clean with warm water.
SIZE:
11cm high x 50.5cm wide x 6mm deep
INSTRUCTIONS:
- Simply melt your chocolate and carefully spread your chocolate evenly across and into the mould evenly.
- Give the mould a gentle tap to remove air.
- Once slightly dry to touch, carefully place your mould around the outside of your cake, pressing it gently to ensure it has adhered.
- Once dry, carefully remove and peel away the mould to revel your amazing 3D design!