Difficulty: | |
Prep time: | 10 min |
1kg Vegan Cake Mix
310ml water
240ml vegetable oil
250g ripe, mashed bananas
Preheat oven to 180 degrees
Add cake mix, water, and vegetable into a mixing bowl and beat on low for 1 minute
Scrape down sides of bowl and mix on medium for 6 minutes
Add banana and mix on low for 1 minute
Divide into 600g lots and pour into prepared bar cake tins
Bake for approximately 50 minutes
Leave to cook in tin and then upturn onto a cooling rack
Be careful not to overcook, cooking for longer at a lower temperature can help with this.
Cooking times vary for larger tins and cooking times vary with ovens.
Always grease & paper line tins.