Veliche Belgian Chocolate - Sensation Dark Chocolate - 72%

The Veliche Belgian Dark Chocolate (Sensation) 72% is a gourmet couverture chocolate with a powerful, bitter flavour with fruity/floral notes. The Sensation 72% has a rich concentration of cocoa and is the chocolate of choice when baking cakes, pastries, desserts, ice cream, pralines and ganache.  

Veliche Chocolate is made in Belgium from exclusively sourced and selected beans sourced from Rainforest Alliance Certified farms. By buying Veliche, you are guaranteed consistent flavour and quality bag after bag. These chocolates were designed to have good viscosity and consistently sized 12mm dots so it can easily be weighed and tempered.

TO TEMPER:

1. Melt your Sensation 72% Dark Chocolate to 50-55°C
2. Cool the chocolate down to 26-28°C
3. Gently warm to 31-32°C

SIZE: 

1kg (Repacked by LCS)

5kg Bag **BULKY GOODS**

INGREDIENTS:

Cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin) & vanilla extract

COUNTRY OF ORIGIN: 

Belgium

NOTE: 

Please note in the summer months the chocolate may melt a little when shipped. This will not affect the chocolate and will be fine once remelted.

The Rainforest Alliance seal promotes collective action for people and nature. It amplifies and reinforces the beneficial impacts of responsible choices, from farms and forests all the way to the supermarket check-out. The seal allows you to recognise and choose products that contribute toward a better future for people and planet.