Join our Buttercream Master, Emily, as she teaches you how to create a gorgeous buttercream cake with the Lambeth/retro piping trend that doesn't look to be slowing down any time soon. This course has been designed to give you the fundamentals of buttercream colouring and piping, cake stacking and crumb coating, along with a run down of the tools you will need and what they do.
During this workshop you will learn the following skills:
You will also have access to a promo code which will give you 10% off the cost of the recommended products for the class so you can ice away with everything you need.
The online class also includes a downloadable booklet.
Beginner
This class is designed for the beginner. No previous experience is required to complete this course.
All class content and tutorials, a downloadable class booklet, recipes, recommended products and FAQ's!
Our class portal can be accessed via the My Account section on the top left hand corner of the Lollipop Cake Supplies website! In there, you will find our courses tab! Any of the online classes you have purchased will appear under this section. It's that easy!
A 6" tall cake, pre-made buttercream or Cake Cream, 3 x gel or oil colours, piping bags, Petal Piping Tip No. 104, Open Star Piping Tips No. 1M and No. 32 and Round Piping Tip No. 3 (these can be added to your cart from the Online Class portal or add the class kit to your order above!)
6" angled/cranked spatula, 10" round cake board, Maraschino Cherries, turntable, cake scraper (these can be added to your cart from the Online Class portal)
3 x bowls, a stand mixer, silicone spatula's or spoons
Please refer to our course terms and conditions page for the fine print.
